Category: Mushrooms

Nature can work both miracles and terrifying things, because there are beautiful flowers and plants, and there are those that make it creepy. One of them is a mushroom called the fingers of the devil. Now the main question is whether this mushroom is edible, how to recognize it, and why nature endowed it with such...

Every woman develops her own new taste preferences during pregnancy. This difficult period of life should be consumed in small quantities. They will not cause any harm to the health of the mother and child. Eating champignons during pregnancy Mushrooms during pregnancy...

Mushrooms isolated in a separate kingdom have a special structure and vital activity. An important role in the life of fungi is played by the mycelium - a branched underground organ or partially protruding beyond the substrate, providing the fruiting body with access to nutrition and fixation in the environment. The structure of the mushroom mycelium...

Mushroom boiling is considered to be the simplest type of processing of this forest product. How much time you need to spend on the procedure depends on the type of mushrooms. It is supposed to boil them not only to get a tasty dish, but also to cleanse food from harmful substances. Features of cooking mushrooms...

Most people are sure that it is worth going to the forest for mushrooms no earlier than mid-summer. In fact, they can be collected in May. There are several types of such edible mushrooms, the main thing is to know where they grow and how they can be used. May mushroom In Russia, it is also called the St. George mushroom,...

Oyster mushrooms are edible mushrooms that grow on tree trunks. The difference between oyster mushrooms and poisonous mushrooms is the color and density of the cap. It is light and smooth to the touch. Fruiting bodies appear in late August and early September. The benefits and harms of oyster mushrooms depend on their age. The benefits and harms of oyster mushrooms for the body...

Kombucha, or leavened mushroom, is not a traditional cap type, but a symbiosis of yeast with acetic acid bacteria. The beneficial properties of beverages prepared on the basis of microorganisms are known. It is not difficult to make it at home. Description of kvass mushroom Description Whitish mushroom...

Everything on our planet is interconnected. Some fungi do not form mycorrhiza and develop independently. Mycorrhiza What is Mycorrhiza What is Mycorrhiza? The answer to the question lies in the science of biology and the processes of symbiosis in nature. So, many organisms cannot...

Bitter belongs to the genus of milkers, and the family of russula. They can grow in large groups, or individually. This mushroom is not rare, but still it causes disputes between mushroom pickers, many do not collect them because of a bitter aftertaste, the name speaks for itself. Description and appearance of bitter...

For a mushroom picker, you need to know the structure of mushrooms. This will help distinguish edible from inedible species. The fruiting body of the fungus is formed by intertwining mycelium hyphae - thin and tightly fitting threads. In the specialized part, spores are formed as a result of the sexual process. Has different...